BOULDER, Colo., June 3, 2021 /PRNewswire/ -- Auguste Escoffier School of Culinary Arts announced the launch of its first-ever Plant-based Culinary Arts Degree and Diploma programs designed for those ...

Late last year, I told you about Nossi College of Arts plans to open a new culinary program to train future Nashville hospitality workers and award Associate Degrees in Culinary Arts. With the recent ...

CHICAGO, Nov. 11, 2022 /PRNewswire/ -- As local food trucks, pop-up kitchens, home-based catering operations, and other food-focused start-ups continue their rise in popularity Auguste Escoffier ...

NEW YORK, March 10, 2021 /PRNewswire/ -- The Institute of Culinary Education has launched its first Associate of Occupational Studies degree program designed for those seeking an accelerated, ...

Wow, times have sure changed since I wrote this story in February about the precarious availability of talented culinary workers in the then-white-hot restaurant market. You can pretty much throw that ...

• What's offered: A nine-month program that will yield a diploma in culinary arts, baking and restaurant management. • Cost: About $27,800 (all-inclusive). Arizona Western College • Where: 2020 S.

When reviewing job growth and salary information, it’s important to remember that actual numbers can vary due to many different factors—like years of experience in the role, industry of employment, ...

Auguste Escoffier School of Culinary Arts announced the launch of its first-ever Plant-based Culinary Arts Degree and Diploma programs designed for those seeking to meet the growing consumer demand ...

Editor's Note: We are pleased to let our readers know about opportunities for education in the culinary arts. Auguste Escoffier School of Culinary Arts announced the launch of its first-ever ...