When planning for a dinner for two, one of the most common go-to dishes is pasta. Fast and easy to cook, it’s no wonder why pasta is a classic dish for quick dinner fixes! But eating western-style ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

This could be old news to Bedok residents, but the history between both restaurants is quite interesting. Here’s a short summary of what I’ve gathered to be somewhat accurate: Nakhon Kitchen was ...

Thai food is very versatile, in addition to being good. I adapted a recipe for pork and basil over rice by substituting extra-wide rice noodles. The result is a one-dish meal. You could even ...

Place the pork chunks in a heavy-bottomed pot or a slow cooker. Add the soy sauce, garlic, ginger, and the finely chopped red chili. If using a pot, cover with a tight-fitting lid and cook in a low ...

This is one of my favorite stir-fry dishes -- a quick-cooking melange of pork, peppers, scallions, basil, garlic and a few other ingredients. The entire cooking time is under five... This is one of my ...

MANILA, Philippines — The Filipino dishes closest to Thai stir-fried pork is our Giniling or Picadillo, but these two dishes are not usually cooked spicy when compared to the Thai dish. In a recent ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

A comforting dish pairs soft scrambled tomato and egg with crispy Thai style pork belly for a rich contrast in texture. Each ...

Tom yum goong, pineapple fried rice, minced pork with Thai basil served with an ultra crispy egg – these are just a few of our favourite things. We love Thai food for a multitude of reasons: it's ...

Pork neck is an underappreciated cut of meat. Most people use it only for the Thai dish ko mu yang (grilled pork neck) but it is much more versatile. Because the meat is moist, it can be cooked longer ...