BRYAN, Texas (KBTX) - The beef many of us enjoy today is a result of years of selecting superior animals that deliver a more consistent product. Technology has helped accelerate that process.

Beef-on-dairy crossbreeding is the latest step in the evolution of dairy genetics and is now a key driver of the U.S. supply of both beef and dairy cattle. Some 72% of dairy farms are now ...

WEST LAFAYETTE, Ind. - November is a good time for beef producers to assess their pastures and facilities and take care of some routine tasks to prepare their cattle operations for winter, a Purdue ...

DRIBIN DISTRICT, 13 March (BelTA) – Belarusian President Aleksandr Lukashenko will familiarize himself with the development of pedigree beef cattle breeding and the dairy industry during a working ...