Meltingly tender slices of beef with roasted potatoes are a classic special-occasion combination, especially when you have a crowd to feed over the holidays. The meat is so good that salt and pepper ...

Make melt-in-your-mouth roasted beef tenderloin with a simple garlic brown butter sauce. This simple recipe is a show stopper ...

You could serve ham and turkey again, but didn't you just do that in November? This week, we'll give you some main course recipes that will make your Christmas dinner delicious, special and ...

If you're looking for a great dish to pass this holiday weekend – we've got you covered. Angela Horkan with the Wisconsin Beef Council joins FOX6 WakeUp with a recipe. Preheat oven to 350°F. Combine ...

Melt 5 tablespoons of the butter in a medium saucepan. Add the shallots and cook over medium-low heat, stirring occasionally, until soft and translucent, 7 to 8 minutes. Add the wine, beef stock, ...

My foolproof recipe for Roasted Whole Beef Tenderloin with Onion Blue Cheese Sauce will make a truly impressive main dish for your Christmas dinner or other holiday gatherings. Pair it with your ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Beef Tenderloin with Rioja Sauce > BARcelona Tapas Restaurant Yield: 4 servings For beef: 6 tablespoons red wine 1. Marinate the ...

As simple as this dish is to make, it looks, feels, and tastes like a special-occasion meal. Ask your butcher for the Chateaubriand cut, which is an evenly sized portion taken from the heart of the ...

2 Beef tenderloin steaks, 6-8 ounces each 2 Tablespoons Clarified butter Salt and Fresh pepper 1 large shallot, sliced thin 1/2 cup red wine 1 cup low sodium beef stock 2 tablespoons unsalted butter, ...

Thinking of preparing a whole beef tenderloin for the holiday? Beef tenderloin is popular fare this time of year. But while impressive and tasty, cooks unfamiliar can find it intimidating. And there's ...

The easiest dinner ever is also the tastiest. Beef tenderloin. Yes, it’s expensive, but when you’re ready to splurge, give one of today’s recipes a try. With a 2 ½ pound filet of beef ready to be ...