From crispy fried chicken to creamy mac and cheese, these Illinois soul food restaurants feel like home and locals can’t stop ...

The history of soul food is one of struggle, hardship, and above all else, importance. Traditional African American cuisine, which came to be called "soul food" in the 1960s, combines the cooking ...

We may receive a commission on purchases made from links. Soul food is like soul music: You know it when you experience it, because you can feel it down in your very core. If you've ever wondered how ...