Canada is best known for being home to millions of friendly citizens, but as far as their food goes, Canadian cuisine definitely doesn't receive the same international attention. Most people might be ...

Walk through a Canadian grocery store and you’ll find wheat from Saskatchewan, the canola oil from the Prairies, and potatoes from Alberta or Prince Edward Island. But the food itself, the packaged ...

As Canada's trade conflict with the United States escalates, governments are encouraging Canadians to buy local to support the country's economic, social and environmental stability and independence.

Poutine and maple syrup are just the beginning. Grab a napkin and pull up to this remarkable table of diverse foodways and flavors. Gail Simmons is a trained culinary expert, food writer, and dynamic ...

The cyclosporiasis outbreak linked to fresh produce in the United States is raising concerns in Canada about the safety of imported food. While Canada has seen some recent cases of cyclosporiasis, ...

Healthy eating sounds deceptively simple — just eat more fruits and vegetables and avoid junk food, right? However, healthy eating really isn’t easy. A new report illustrates how ubiquitous unhealthy ...

OTTAWA, Feb 5 (Reuters) - Canadian Prime Minister Mark Carney has earned global admiration for openly declaring the end of a global order based on rules, but he has had far less success addressing a ...