Forbes contributors publish independent expert analyses and insights. Jess Cording is a dietitian and health coach who covers wellness. As the Assistant Nutrition Editor for Cooking Light, dietitian ...

Forbes contributors publish independent expert analyses and insights. I cover media: innovators, tech disruptions and business strategies. Meredith Corporation is combining Cooking Light with ...

This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts. A decade ago, a Cooking Light reader used the magazine’s online bulletin ...

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Time Inc. is turning the tables at Cooking Light, one of the top entrees of US food magazines. Hunter Lewis, a disciple of celebrity chef Jonathan Waxman and executive editor of sister title Southern ...

Most, if not all, cooking magazines have diversified into the book business (all those recipes have to be underwritten somehow), and Cooking Light is no exception. Since its launch in the 1980s, the ...

Is one of your goals of 2015 to take the stress out of cooking weeknight dinners? These meals from Cooking Light magazine will help you reach it. Here, they share their recipes for maple-glazed ...

Cooking Light, a food magazine that's based in Birmingham, will end its regular print run at the end of this year, merging with another publication, EatingWell. Meredith Corp., the Iowa-based company ...

Meredith Corp. is apparently going to resurrect another magazine by offering home delivery of Cooking Light starting next year. The mag, which once boasted circulation of a million, last year saw its ...

Fresh vegetables are just one sign that spring has arrived, and the folks at Cooking Light magazine have devoted much of this month’s issue to recipes that take advantage of them. Ellen Carroll, a ...