Combine the granulated sugar, milk, lemon juice, egg yolks and cornstarch in a glass bowl. Cook in the microwave on high for 3 minutes. Stir, then cook 3 more minutes or until thickened. Remove and ...

These sweet reasons to bake a fabulous pie might be all the push you need to grab a rolling pin and preheat the oven. These pies are the kind that make people stop and say, “Wait, you made that?” ...

From classic pies and cakes that would look incredible behind a glass display case to retro ice cream treats that demand a ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

Icebox pies are beloved for their ease of assembly. Anyone can bake them, and yet the final product is a showstopper. Once they go into the oven, they only require a few minutes to set the filling.

Each of these creamy casserole recipes have no more than 575 calories per serving, so you can meet your nutrition goals with ...

In a saucepan, combine the sugar and cornstarch. Whisk eggs into the sugar mixture and beat well. Gradually add milk, stirring until smooth. Cook and stir over medium high heat until thickened. Remove ...