I find granola a truly inspired concept. It’s oats at their best, not mushy nor lost in an anemic energy bar. I can eat it sitting down, standing up, on-the-go or whenever the craving beckons (read: ...

Making granola at home is easier than you think, especially when you follow this expert ratio of ingredients from author and ...

Homemade granola just may be why breakfast is my favorite meal of the day and why I will always say yes to breakfast for dinner. After all, granola is toasted, crunchy oats tossed with a medley of ...

Every week, I purchase a $10 granola bag from my local supermarket, and it almost always runs out in four to five days. I've tried looking for bigger boxes that will last me longer, but they never ...

Elevate your breakfast game with the crunchy, toasty goodness of homemade granola. Made with wholesome oats, buttery pecans, ...

This granola is simple to make and can be packaged for gifts in large canning jars or decorated cellophane bags. For a more elaborate gift, consider including a set of breakfast bowls and spoons, or ...

The word alone has immediate connotations. "Granola" brings to mind a certain type of situation or place with a whiff of earnestness (or perhaps even patchouli) and a kind of back-to-the-earth ...

And while cheesecake usually gets its crunch from a graham cracker or shortbread crust, granola—with its sweet, nutty ...