We may receive a commission on purchases made from links. Italian immigrant Gus Guerra invented the first Detroit-style pizza ...

When a home cook wanted to make one of America’s favorite pizzas on a smaller scale, using the wife’s tiny loaf pan proved to be a brilliant idea. Yes, we are discussing pizza in the Detroit manner, ...

Otto Dilba, the owner of this pizza parlor on East Johnson Street, researched for months to get the recipe just right for ...

It’s hard to resist the charred and cheesy edges, a thick and chewy crust and a reverse order of toppings. By Sam Sifton Good morning. Spring’s sprung and I’m back on the pizza beat after a few months ...

There’s a reason that pizza is so popular. Like a chameleon, pizza can take infinite forms, satisfying pretty much every preference and palate. Not to mention, the world of pizza has few rules: Take a ...