The Public Employment Risk Reduction Program's (PERRP) Bloodborne Pathogens standard requires that Miami University develop a written Exposure Control Plan to eliminate or minimize employee exposure ...

The requirements of OSHA’s bloodborne pathogens standard can be found in Title 29 of the Code of Federal Regulations at 29 CFR 1910.1030. The standard’s requirements state what employers must do to ...

This course covers the development and implementation of Exposure Control Plans (ECP). Course topics include understanding the OSHA Bloodborne Pathogens Standard, determing potential exposure and ...

Directed at employees who have the potential for occupational exposure to blood or blood products. A copy of the Purdue Bloodborne Pathogens Exposure Control Plan can be obtained through Robert Golden ...

The Occupational Safety and Health Administration’s (OSHA) bloodborne pathogens standard, 29 C.F.R. § 1910.1030, requires employers having employees with “occupational exposure to blood or other ...

The Exposure Control Plan (ECP) is a department or laboratory specific document that outlines the biological hazards CWRU Faculty, Staff, Students and Volunteers may encounter while performing their ...

In over 20 years as a safety professional, many scenarios have presented persistent and preventable risks. One of the most concerning is exposure to bloodborne pathogens (BBPs) in healthcare settings.

Following a complaint to the agency, a Washington, D.C., dental company was cited by OSHA for exposing workers to bloodborne pathogen hazards. A dental clinic has been cited by OSHA for failing to ...

Bloodborne pathogens (BBP) are infectious microorganisms found in blood that can transmitted in a variety of ways (e.g., passing through our skin layer from a cut or stick, contact with our mucous ...