We call them panfish because they are small enough to fit in a pan—a frying pan, that is. Some of those panfish we love most in Arkansas include bluegills, crappie, redear sunfish, white bass, ...

Dick Grzywinski, better known as the Griz, is a fishing legend in the Upper Midwest. He did his most notable his fishing in the 1990s, which were arguably the golden age of fishing media here, when ...

If you’ve never eaten whole crispy fish, it’s a real treat. The cooking method is popular in many cultures, but my favorite style of the dish is Cuban. An entire yellowtail snapper is scaled, gutted, ...

Three local fishermen take us to their favorite Northern Michigan fishing spots for bluegill, trout and salmon, sharing tips along the way for preparing a fresh catch feast. Fried Bluegill Recipe | A ...

My chronic addiction to fresh panfish fillets has a long and storied past. As a young ‘un, I used to peddle my bike from Randallstown to Liberty Lake on Md. 26 and ditch the bike and walk the ...