Want to start canning? The trendy hobby can make you feel like a bona fide homemaker, but don't go into it without knowing ...

The process of canning food at home uses heat to destroy micro-organisms that could cause illness, and the vacuum seal that forms between the lid and the jar blocks other micro-organisms from sneaking ...

Canning is a meticulous process that involves sealing, sterilization, and preservation. To ensure that canned foods remain safe and retain their quality, it’s crucial to follow proper canning ...

Jun. 24—SHARON — Getting canned often means the end of a career. But for employees at a new local business, it's a great start. Castle Canning's local employment rolls are expected to soar from the ...

From antioxidant-packed veggies to protein-rich pantry favorites, these are the 13 foods that might actually be better for ...

Lead in food is a hidden risk that comes from unexpected sources. Explore how it gets there and what you can do to protect ...

Edward Joseph Vodra was born on Oct. 3, 1871, the eldest son of Leopold and Clementine (LeClair) Vodra, a pioneer fishing family at Two Rivers. Edward’s grandparents, Francis and Priscilla Vaudreuil, ...

Use canned beans, corn, and tomatoes to make a variety of nutritious soups, stews, and chilis, which are full of fiber, nutrients, and flavor. Whip up a big pot to last several days. Burak says it's ...