No, there are other ways to crush the graham crackers. The easiest is to place the crackers in a large zip-top bag and crush ...

Make the graham cracker crust: Break the graham cracker sheets into pieces. Pulse the pieces in a food processor until broken until into crumbs. Transfer to a bowl. Add the granulated sugar and the ...

With a buttery flavor and a sandy texture, a graham cracker crust is the perfect foundation for a dreamy pie. Whether you ...

Making an icebox cake, cheesecake or pie that needs a graham cracker crust? Chef Mike Raskin from Oakland’s Edith’s Pie is sharing the secret to elevating the classic crust into something special: ...

DEAR READERS: Saving money is No. 1 on everyone's mind these days, but you don't necessarily have to sacrifice taste when preparing a favorite dessert. In fact, with my quick and easy graham-cracker ...

There are many flavors that bring me back to my childhood, flavors that I now love sharing with my own children. Cherry Limeade is one of those. It deserves to be enjoyed as an adult and in more ways ...

We can’t overstate how much we love this s’mores tart. It’s so simple to make (the filling is just chocolate chips and cream) and strikingly geometric and luscious to behold. The marshmallow topping ...