When you need a quick dinner, ground beef is your best friend. The refrigerator staple cooks fast and works in countless ...

A popular French bistro menu item, steak haché is simple ground or minced beef that's cooked like a steak, then served as one ...

Love the taste of beef burgers, but not the saturated fat? Try doing what smart cooks do: Mix ground turkey breast with lean ground beef to improve the taste and limit the saturated fat. In today’s ...

A beef expert and chef weighs in. • For the juiciest, most flavorful burgers, go for 80/20 or 85/15 ground chuck. • Of the two, 80/20 ground beef will have the most flavor. The 85/15 is a good choice ...

To cut costs, some restaurants use low quality ground beef. If you want the best burger, you'll want to avoid these restaurants serving the lowest quality ground beef.

Check your beef, meaning you raw ground beef burger products, to make sure that it isn't part of the Weinstein Wholesale Meats, Inc., recalling. (Photo: Getty) There are some places where finding some ...

More than 2,000 pounds of ground beef burgers are being recalled after consumers complained of "rubber-like" material in the patties, according to the U.S. Department of Agriculture's Food Safety and ...

Ever since we started cooking outdoors, man has been on the hunt for the perfect burger. In our search, we quickly realized many tricks and tips on forming and cooking beef patties. We also solved ...