On The Range is a weekly exploration of the history and lore of Texas menu items. As the song says, deep in December it’s nice to remember… Every Labor Day, the tiny town of Hatch, New Mexico springs ...

NEW ORLEANS (WGNO) — In New Orleans, we love our spicy foods. So, naturally, a Lakeview restaurant is cooking up something using Hatch Green Chile, all the way from New Mexico. WGNO’s Kenny Lopez ...

DENVER (AP) - Colorado's Pueblo chiles are taking on the venerable Hatch chiles of New Mexico. Whole Foods Market announced this week that the store is dropping the Hatch brand in favor of Pueblo ...

From roadside cafes to old neighborhood kitchens, these New Mexico spots serve green chile the way locals expect it every ...

I first visited Santa Fe, New Mexico almost 30 years ago on a business trip. It was love at first sight. The architecture looked foreign, the art was amazing, and the food was out of this world. The ...

The James Beard Award–winning chef uses frozen roasted Hatch green chiles to spice up everything from chili and tacos to ...

It's green chile time! The Hatch Chile Festival is coming fast, and has a line up of fun, family-friendly events. The festival was first established in 1971 — the festival's 53rd year —and according ...

Every year in New Mexico and neighboring states, people eagerly await Hatch chile season. Usually running from August to late September, the harvest of these popular peppers signals the approach of ...

ALBUQUERQUE, N.M. & GREENWOOD VILLAGE, Colo.--(BUSINESS WIRE)--505 Southwestern® (505SW™), the country’s leading Hatch Valley flame roasted green chile brand, is thrilled to introduce its new line of ...

Hatch chiles, the signature crop of Hatch, New Mexico, are ripe and ready for roasting. Again this year, the family-owned Mollie Stone’s markets in the Bay Area are partnering with Southwestern ...

The crime happened at the same spot and was recorded by the same crime cam as another car burglary two years prior.