Often called red gold, saffron is the most expensive spice in the world: A mere 2 grams of the highest quality costs nearly $60. With a floral aroma and fruity, earthy flavor, saffron is a delicate ...

Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for Food & Wine. Though this recipe can be made with plain whole-milk yogurt, it's worth seeking out Iranian ...

[Camera Man] Let's get into it. Let's get into it. some people make it with bread. It's a rice dish called Sabzi Polo. a lot of the Basmati you'll see, it's a lot more pale. This has like a beige ...

Sign up for our Metro US email newsletter to get news, updates, and local insights delivered straight to your inbox! 1. Melt butter with oil in large pot over medium ...

When it comes to culinary traditions, few are as diverse and complex as those hailing from the countries surrounding the Mediterranean Sea. The Mediterranean diet is considered by many to be a gold ...

Saffron has been used medicinally for 4,000 years, to treat at least 90 different illnesses. But in supplements today, it's become an evidence-based, natural mood booster that rivals pharmaceuticals ...

Medically reviewed by Elizabeth Barnes, RDN Herbs and spices have been used by people around the world since ancient times for both culinary and medicinal purposes. In addition to adding flavor and ...

Saffron is a spice, which may have health benefits for conditions ranging from inflammation to depression. Saffron is most known and well-researched for its positive effects on mood. Saffron is an ...

“An herb is a friend of the physicians and a praise of the cooks.” — Charlemagne Delicious with seafood, rice, tomatoes and plays well with plenty of garlic, saffron hails from the traditional ...