The patty melt is more than just a burger on bread — it’s a balance of texture, flavor, and technique. From choosing the right bread to mastering the smash, small details make a big difference.
What’s a patty melt: A cross between a burger and grilled cheese, it features seasoned beef, caramelized onions, and melty cheese on toasted rye or sourdough. Why ingredients matter: From the beef ...