How do you fillet a walleye? There are quite a few ways to fillet a walleye. This method is called "zippering" a walleye and creates four boneless fillets per walleye! (plus the two cheeks of course!) ...

After months of anticipation, first ice is finally here! And there may be no better time to pull walleyes through the ice. First ice includes green vegetation still producing oxygen, aggressive fish, ...

Now is a great time for fresh walleye. A source of protein, omega 3 fatty acids, vitamin D and selenium, the fish is easy to cook. It’s too delicate for the grill, and though delicious when deep-fried ...

Fishing in eddies and seams in rivers with imitation baits can be an effective strategy. The Pennsylvania Fish and Boat Commission plans to stock millions of walleye in 2026. Walleye season across ...