Bon Appétit senior editor Mackenzie Chung Fegan joins the 3rd Hour of TODAY with a slew of new, trendy snacks on the junk food scene. Some of the unique snacks include a vegan biosynthetic cake, ...
Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. When Christina ...
Eating too much junk food influences more than just weight. Learn how it can affect blood sugar, hunger cues, inflammation, mood, and sleep.