Two years ago, the winning recipe of our Berks Country magazine cookie baking contest was a traditional Linzer cookie. I have fond memories of being invited to help judge the cookies. The Linzer ...

The 'Bake Smart' cookbook author uses ground walnuts and buckwheat flour for this twist on a classic Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes ...

While the dough chills, I thought I’d give you a little history lesson on the Linzer cookie… According to Foodreference.com, this cookie stems from the Austrian Linzertorte which is thought to be the ...

Health Dessert notes: This cookie dough is used in the classic Linzer cookie. Hazel nuts are traditional, but you can also use pecans. Cut out cookie sized rounds, and cut a smaller whole in half of ...

The post 15 Fall Cookie Ideas You’ll Steal From Yourself Every Single Year appeared first on Cook What You Love.

"I love any opportunity to bring creative interpretation to a classic recipe," says the chef-owner of the Good Batch bakery in New York City Even if you're not an artist, you can nail these "painted" ...

These beautiful sandwich cookies consist of a shortbread base topped with fruit preserves covered with a decorative pastry lattice. The shortbread is traditionally made with finely ground nuts, ...

It’s time to impress your co-workers, once again, with your holiday baking skills. And while sugar cookies with colored frosting are always welcome, why not try something new this year? The following ...

During a Dec. 11 chat with Katie Couric, Garten was asked what her favorite Christmas cookie is. She shared that she loves thumbprint and linzer cookies because of the combination of raspberry jam and ...

As holiday lights and Christmas trees go up, as Santa begins to make an appearance, and the holiday spirit starts to spread, families share traditions that signify this special time of year. One of ...

1. Preheat oven to 350 degrees. Place the walnuts in a single layer on a baking sheet; roast them until pale golden, about 10 minutes. Transfer to a plate to cool completely. Leave oven on. 2. Thickly ...