Liquid nitrogen can be used safely in food preparation — but one man's stomach burst after he threw back a cocktail that had been cooled with the substance.

But as appetites for energy grow, many are wondering how the U.S.’s aging energy infrastructure and electric grids will handle this rise in consumption. Veir, a superconducting power solutions company ...

Germany is now short one chef and the science of molecular gastronomy has claimed another victim. This, from the Daily Telegraph: “The 24-year-old chef was experimenting with a recipe involving liquid ...

Summertime in Metro Detroit is in full swing, and we’re all looking for ways to keep cool. Freskia Ice Cream shop in Sterling Heights is offering up a unique option for their customers to cool down.

Sub Zero Liquid Nitrogen Ice Cream opened March 1 in Fort Collins. The Utah-born franchise uses liquid nitrogen to make more than 100 variations of ice cream, frozen yogurt and Italian ice to order in ...

Anastasia Sziklas, owner of The Ice Cream Lab, magically whips up cold, creamy ice cream treats using what may come as a surprise — a splash of liquid nitrogen. Liquid nitrogen is a culinary trend ...

Alfredo has a PhD in Astrophysics and a Master's in Quantum Fields and Fundamental Forces from Imperial College London.View full profile Alfredo has a PhD in Astrophysics and a Master's in Quantum ...