Salads worthy of the Barefoot Contessa are just 8 simple tips away. Shop for in-season produce, then wash and dry greens well. Store in zip-top bags with a paper towel. Stack up the greens and herbs ...

You can also switch up the potatoes themselves by roasting them or using sweet potatoes. There's nothing quite like a heaping spoonful of homemade potato salad on the Fourth of July. With grocery ...

Not-so-hot take: Cucumbers are the most versatile and refreshing veggies in the produce aisle. Their crispy, crunchy texture and mild flavor make them perfect for everything from light salads to quick ...

A quick carrot slaw was a cornerstone in my Mom’s recipe repertoire. The cold crunch had me hooked as a kid, despite my childhood skepticism of the mayo/vegetable combo. Today, my family loves this ...

Sweet, colorful fruit splashed with a little honey and lime — this fruit salad is unrivaled. It’s fresher, brighter and it's more customizable than any store-bought creation. The honey accentuates the ...

Place the mayonnaise and chili crisp in a large bowl and stir to combine. Add the chicken and cucumber and toss to coat. Stir in the cilantro, if using, and add salt to taste, if needed. You barely ...