This Jiffy Corn Casserole has a moist, slightly sweet, and creamy texture, but still holds together well to be cut into neat slices. It’s an easy, crowd-pleasing side dish for Thanksgiving and ...

INGREDIENTS: 1 pack (8.5 oz) Jiffy corn muffin mix (or 1 cup of any corn muffin mix) 1 can (15 oz) sweet corn cream-style 1 ...

Preheat oven to 400°. Grease a 2-qt. baking dish with softened butter. In a large bowl, whisk Jiffy mix and granulated sugar until a few lumps remain. In a medium bowl or large measuring cup, whisk ...

Versions of corn casserole appeared on American tables after the Civil War, when fiddling with cornbread recipes became popular. Then, in the mid-20th century, the iconic brand Jiffy invented a recipe ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. In any given household, there is that one dish ...