Here's a smart trick you shouldn't skip: Ina calls for adding a pan of water to the oven while the meatloaf bakes to keep it ...

This really is the BEST Meatloaf Recipe out there! It has never received less than a 5-star rating and receives RAVE reviews ...

"I recommend using an 80/20 ground beef, meaning a ratio of 80 percent lean meat to 20 percent fat," says Lusted. Considered ...

If you’re not super confident in the kitchen yet, then there are probably a few simple meals you stick to while you build up your skills. And if Ina Garten‘s meatloaf recipe isn’t already on that list ...

Garten’s classic meatloaf recipe is simple to pull together and makes enough to serve a large group or have leftovers to reheat or make into sandwiches. (Recipe via The Food Network.) Preheat the oven ...

The remaining tomato sauce is stirred together with the water, vinegar, brown sugar, mustard and Worcestershire sauce, then ...

Hearty, comforting, easy and affordable? There aren’t many dishes that check all those boxes the way meatloaf can, which is what makes it a classic. Do an internet search for meatloaf and you’ll find ...