Looking for a way to use the ducks from this season? Check out this recipe for Thai-style duck fried rice from Game Girl Gourmet's Holly Hearn.
2 large Russet potatoes, cut into quarters, then cut into ½-inch pieces 3 teaspoons kosher salt 1 large red onion, sliced thin 3 tablespoons rice bran oil (preferably non-GMO) 6 duck eggs 1 tablespoon ...
When cooking with duck eggs you can substitute one small duck egg for one large chicken egg or one large duck egg for two medium chicken eggs in a recipe. Duck eggs have a thicker shell and will keep ...
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Scrambled duck eggs | What do they taste like?
TimC cooks and tastes duck eggs! Learn how to make delicious scrambled eggs in an outdoor kitchen, comparing them to chicken eggs. A simple & tasty breakfast recipe!
We’re making brunch in the DelmarvaLife kitchen, but we’re not using the typical egg. We’re using duck eggs! Chef Brenton Wallace, owner of Crust and Craft in Rehoboth Beach shows us how to make Duck ...
1)Score the skin side of the duck breast. You want to do long diagonal slices far enough down to cut through the skin, but not too close to the breast to where you’re cutting into it. After slicing ...
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