Do you love the taste of smoked chicken, but don't have a smoker? Or maybe you don't have several hours to wait before your chicken is done? You can get the same effect as smoking a chicken with a ...

BBQ pitmaster and founder of Meat Church BBQ Matt Pittman smokes chicken until it becomes incredibly juicy and tender with a ...

Smoked chicken wings can develop crispier skin with the right preparation and cooking technique. This method focuses on ...

Texas-style barbecue brisket is two things: delicious and unforgiving. Unless, of course, you follow the sage advice of pitmaster Michelle Wallace. Turn on one of the myriad barbecue shows on cable TV ...

When the usual steakhouse order starts sounding predictable, the grill can cover far more ground than one plate of steak.

Happy’s Pizza is bringing the heat this summer with the launch of its new Smoked BBQ Chicken, now available at all locations! Each piece is slowly smoked in-house for two hours daily with mesquite ...

There are so many good things to say about The Pig ‘n Biscuit, the new outdoor barbecue breakfast and lunch restaurant on Oslo Road. But none of this will come as a surprise to those familiar with ...