If you're one of those talented home bakers who has perfected sourdough bread making (or at least has made homemade sourdough a time or two or three), you know all about using a sourdough starter.

Early in the pandemic, so many people were baking bread, there was a national flour shortage, and then there was a yeast shortage. RACHEL MARTIN, HOST: So lots of new bakers turned to sourdough, ...

This whole wheat seeded sourdough sandwich bread is made with 100% whole wheat flour, sourdough starter, healthy seeds, and sweetened with a natural honey. It's robust flavor with a chewy texture ...

Ah, the sourdough starter. So simple, and yet, all consuming. In recent years, more people are attempting to make their own bread easily without yeast, and while sourdough starter only requires two ...

Bake up a loaf of sourdough to enjoy on its own or to incorporate in another recipe, then use the discard to add a touch of tang to waffles, crackers, and more. Jodie Kautzmann is an editor, baker, ...

If you’re one of the thousands of people who has recently started baking sourdough bread, you know that feeding the starterand discarding some of itis part of the process. But caring for your ...

Homemade sourdough bread is popular for a reason, but if you're struggling with getting your sourdough starter to rise, we ...

If you’ve spent much of the quarantine channeling your inner Gold Rush pioneer, baking sourdough bread and feeding your named starter, well, welcome to the secret floured handshake society. Sourdough ...

During the pandemic, it was hard not to pick up a hobby to make the time move faster. Some chose running, others tried whipped coffee, but many found sourdough starters helped with hard times — and ...