That “sugar-free” label on your favorite treats might be playing a clever trick on your taste buds. While you think you’re avoiding sugar, you’re actually consuming its scientific cousins—sugar ...

Both sweeten things up, but they differ in calories, carbohydrates and possible health benefits. Reviewed by Dietitian Karen Ansel, M.S., RDN Sugar alcohols and artificial sweeteners are popular sugar ...

As we become more aware of the health risks associated with added sugars, substitute sweeteners have never been more popular. Some—like aspartame (NutraSweet and Equal), saccharin (Sweet n’ Low), ...

SAN FRANCISCO (KGO) -- Food labels have gotten a makeover. It's the first major overhaul in over 20 years. The Food and Drug Administration has put new food-label regulations in place based on new ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." When you walk down the candy aisle, it’s hard not to notice the array of sugar-free treats promising all ...

Oreo is introducing sugar-free cookies in the U.S. for the first time, adding Zero Sugar and Double Stuf Zero Sugar variants ...

Sugar alcohols have fewer calories than sugar and don't spike your blood sugar. Use sugar and sugar alcohols in moderation, as they can cause complications in large amounts. You can develop digestive ...

The Treasury Department's Alcohol and Tobacco Tax and Trade Bureau has proposed two new rules to improve labeling on alcoholic beverages. These rules aim to help consumers make informed choices by ...