Why are Texans paying steakhouse prices for brisket? A look at how the cut became the centerpiece of Texas barbecue.

When people talk about great food cities in Texas, they usually mention Houston or Dallas. San Antonio rarely gets the ...

Join David Elder at the HOUSTON RODEO as he samples the Gold Buckle-winning Best New Flavor, Best Fried Food, and Best ...

The history dates to 1910. This is what barbecue restaurants were like before Hill Country-style places took over.

This article is part of Texas Monthly’s special fiftieth-anniversary issue. Read about the other icons that have defined Texas since 1973. The dominance of brisket on the Texas barbecue scene is ...

In this video, a Texas pitmaster shares the secrets behind cooking incredible brisket the American BBQ way. From trimming to seasoning and managing the fire, every step matters. I walk through the ...

Texas claims to have the best brisket ever, and as a Texan I'm partial. Let me show you how to smoke a Texas style brisket, using a couple tips and tricks most other Texas pitmasters won't tell you ...

After Truth BBQ’s popular brisket made the restaurant one of Texas’s most popular barbecue spots, pitmaster Leonard Botello IV decided to expand his menu by bringing Carolina whole hog barbecue to ...

CHINO, Calif. (KABC) -- You might be thinking of firing up the grill this weekend, but maybe you can let someone do the cooking for you. Joey's BBQ in Chino has been a staple in the community for 45 ...