On a blistering 90-degree day, Nelly Carrillo stands over her stove, placing a chorizo and potato sope onto the oiled cast-iron skillet. The thick, fried tortilla sizzles, and she wipes sweat off her ...

For the second time in a row, Tijuana has topped the list for having the most expensive basic food basket in Mexico. This time, the Bodega Aurrerá located in the Lomas de la Presa neighborhood was ...

The municipal government led by Mayor Ismael Burgueño Ruiz of Tijuana is carrying out inspection operations across the city to ensure the hygiene and quality of seafood products and verify the ...

Tijuana is a city where diverse cultures, trends, and traditions from all over the world converge, which gives way to one of the most diverse and interesting cuisines globally. The nationally and ...

Hispanic Heritage Month wraps up this weekend, and NBC 5's Food Guy Steve Dolinsky is thinking tacos and birria. Both with a Tijuana accent, and both available in a Little Village taqueria where they ...

Tijuana has always been a place where people come to build something new. This spirit can be seen in the food locals have shared not only across Mexico but around the world. Recipes that began as ...

TIJUANA, Mexico —The wood-paneled cart arrives at the table with an air of ceremony, pushed by a server, usually a gentleman in a white shirt, black vest and tie. On it sit all the elements required ...

To understand Phoenix food truck Baja Roots, you need to know Emilene Carillo. Carillo was born and raised in San Diego and throughout her childhood she spent summers with her grandparents in Tijuana, ...