Our area is a great place to forage wild mushrooms. We are fortunate to have extensive forest that are perfect homes to several edible fungi including, chanterelles, lion’s mane, chicken of the woods, ...

Correction: A previous edition of this story erroneously stated the type of trees that the Dutch elm disease is impacting in North America. This disease is impacting American elm trees. Spring has ...

Start keeping your eyes on the ground, edible mushroom hunters. Morel mushrooms, the fungi with a honeycomb-like pattern on the cap, are springtime treats that many Iowans seek out and consume. Here’s ...

Morel mushrooms are another mark of springtime and hunters are ready to take to Iowa's woods in hopes of finding these delectable fungi. A mild winter followed by a wet March could benefit mushroom ...

Searching for morel mushrooms in wooded or riparian areas is almost like an adult Easter egg hunt for diehard fungi foragers. In this week’s segment of “North Dakota Outdoors,” Mike Anderson visits ...

Morel mushrooms are a mystery, a miracle, and a gift of the spring woods. This popular and easily-recognizable fungi remains something of a mystery to researchers and foragers alike. Where and why ...

Mushroom season – the time of year when the words “morel” and “mushroom” are interchangeable — is upon us. Though there really are other mushrooms out there, in April and May the morel is the only one ...

Morel mushroom season is in full swing, sending scores of foragers into the Michigan woods in search of one of the season’s tastiest treasures. These edible wild mushrooms can be found in every county ...

Spring has sprung in Missouri: Wildflowers are blooming, butterflies are emerging and migratory birds are making their return. But perhaps one of the most notable indicators of spring is the ...