MATSUYAMA, Japan - With Friday’s debut of “choco-buri” yellowtail, Valentine’s Day chocolates now have some fishy competition. These buri yellowtail, which have been jointly developed by the Ehime ...

If you've ever been confused by all the Japanese names associated with "yellowtail" at sushi restaurants, you're not alone. While researching this post I learned that my long-held belief that Kanpachi ...

At high-end omakase counters and fine dining restaurants, serving wild-caught fish from Japan is typically preferred by chefs. But it isn’t always doable — factors like profit margins, seasonality, ...