When it comes to easy desserts, this one takes the cake! Sonya Sanford, the author of "Braids" and host of the podcast "Food ...

If I could only bake one cake forever, it would be Dorie Greenspan's French Yogurt Cake. It's been my go-to for over 10 years because it's reliably good, endlessly adaptable, and always within reach.

Pre-heat oven to 350 degrees and grease an 8 inch (round) cake pan. In medium bowl, lightly beat eggs with hand-mixer on medium speed; approximately 30 seconds. Add oil, sugar and yogurt; beat for 1 ...

Author Aleksandra Crapanzano, who lived in Paris as a child, has written a charming new book on French confections. In "Gateau: The Surprising Simplicity of French Cakes," she tells the story of ...

Chef Alex Guarnaschelli shares her mother's recipe for a favorite dessert from childhood. Alex Guarnaschelli’s grandmother always made a dessert from scratch to end dinner when her daughter Maria ...

*This lemon yogurt cake recipe brings a burst of citrusy brightness to any table, blending the tangy depth of yogurt with the zesty kick of fresh lemon. Perfect for a cozy afternoon tea or a light ...

When the London restaurant Moro opened in 1997, I remember reading that to research Muslim Mediterranean cuisine, the chef-couple -- Samuel and Samantha Clark -- spent some months traveling around ...

Ina Garten gives lemon cake a lighter and healthier spin with her lemon yogurt cake recipe. Rather than using butter, the 'Barefoot Contessa' star makes the cake with yogurt and vegetable oil. There's ...

Forbes contributors publish independent expert analyses and insights. Elizabeth Karmel cooks and writes about food drink and travel. Jul 27, 2021, 06:00am EDT Jul 27, 2021, 02:59pm EDT This article is ...