Editor’s tip: For a more traditional flavor, add a few teaspoons of dill seed. You can also heat things up with crushed red pepper, black peppercorns and garlic. To start, place the zucchini and onion ...

Add Yahoo as a preferred source to see more of our stories on Google. This pretty, fragrant herb enlivens a wide variety of dishes. Is there anything dill can’t do? As these recipes with dill show, it ...

Add Yahoo as a preferred source to see more of our stories on Google. It's zucchini season—that time of year when we all need recipes to keep up with the glut of zucchini in the garden and at farm ...

Our cookbook of the week is The Essential Cottage Cookbook by Andrea Buckett. Jump to the recipes: dill-icious pickle dip, grilled zucchini and mozzarella salad with pesto, and honey-lime grilled ...

Cutting zucchini into chunky pieces and giving them a hard sear develops lots of exterior texture and deep color while minimizing sogginess. The dilly sour cream provides a cooling, garlicky ...

BON APPETIT: "Enjoy my lemon lime zucchini snacking cake at breakfast, as a teatime treat or for dessert," writes Ashley English, in her latest column. "Flawless on its own, try adorning it with ...

A quick and delicious way to make salmon for lunch. Place rack in upper third of oven. Preheat broiler. Cut salmon into 2-inch chunks; season on all sides with salt. Slice zucchini into 1/2-inch-thick ...

As I write this, I'm at the annual Button family reunion. In past years, it's been held in Pittsburgh, with the Massachusetts Buttons making the trip by plane, or most recently by car, due to the high ...