Penang-style char kway teow features a lighter colour and milder flavour profile, unlike its Singaporean counterpart, which ...

Nook Coffee is a new coffee kiosk in Bedok serving affordable coffee and matcha, including black coffee for just $3.40 and ...

If you're looking for another spot to add to your JB itinerary, check out Mollie Makes, a new Chinese dessert cafe near ...

OVER is a restaurant in Tanjong Pagar by Zermatt Neo. It debuts with an 8kg food challenge and a limited-time collab with ...

Singapore Coffee Week 2026 is returning to Marina Bay Sands from 5 to 8 November, featuring popular brands such as Suzuki ...

With chilli crab being one of Singapore’s unofficial national dishes, it’s little surprise that our city loves seafood. Feasting on seafood in Singapore isn’t one single experience either. We’ve got ...

Xiao Jiao Tian has opened its second outlet on the third floor of Wisma Atria, just a short walk from Orchard MRT Station.

Thai Seng Fish Soup is a popular store in Ubi, and they've opened a second location in Bugis with a third one in the works.

For a limited time, A Hot Hideout and PlayMade are collaborating to combine mala and bubble tea into one unlikely creation: ...

Tiong Bahru Bakery is launching a new giant croissant, alongside six flavours of the viral crombolinis and three limited ...

Spicy Hubby, the second outlet of popular nasi lemak store, Spicy Wife, opens at The Centrepoint with new Nasi Ayam Gepuk and ...

Ex-fine dining chef Henry Yong now runs Woksta, a hawker stall at ABC Brickworks Market & Food Centre specialising in wok-hei pasta from $7!