Japan's popular affordable beef bowl restaurant is now in Suntec City, as Matsuya opens in Singapore, at the mall's basement!

Started by Korean-born Suji Park, the new Telok Ayer concept dishes up authentic Italian fare with Korean touches.

Shi Tang by Mahota Kitchen is a zi char hidden deep in Yishun with a farm-to-table fish head steamboat using fish from a ...

Tandem Co is a new Muslim-owned cafe in Siglap, and it scoops nostalgic ice cream flavours such as muah chee and Honey Stars.

Shake Shack’s white truffle menu is back with a new burger joining the returning favourites, plus early festive sweet treats!

Singapore's newest Japanese-style classics bar, Bar Middle, is located Clarke Quay by opened by veteran bartender Gavin ...

Capitol Singapore has a new addition to its mix of F&B establishments — and it’s a name Chijmes regulars will recognise. Photo: Jasmine Ng/HungryGoWhere Dough Coffee packed up its Chijmes digs and ...

You might have seen videos of Singapore’s youth going cuckoo for spuds, even lining up at pasar malam stalls selling loaded baked potatoes, even before they open. These over-the-top loaded spuds are ...

You might have seen clips of interactive dining experiences on social media, where guests get to play with their food while projections on their table become the focal point of the dinner. If you are ...

Long before “fusion” became a buzzword on menus, the Silk Road was doing it the slow way. For some 1,500 years, caravans hauling silk, spices, and the odd sack of pistachios crossed roughly 6,400km of ...

After leaving mainstream school and attending a vocational programme, Joachim Loo worked at restaurants including Wild Rocket, Swissotel, and Restaurant Zen. He started making pizzas simply to prove ...