Farmed cod are capable of spawning out of season and producing surviving offspring, raising fears of farmed stocks interfering with wild populations, according to a recent study from Norway's ...

OSLO (Reuters) - Norway is relaunching cod farms in Europe's ice-cold northern waters after mass escapes and failure to thrive condemned its earlier attempt to become the first country to try ...

Farmed and wild fish are fairly similar, but cost, nutrients, and contamination levels can differ. Though it likely won’t make a substantial impact on your health, experts say there are some ...

When seafood is purchased and consumed, it's seafood that's either farm-raised or wild-caught. Over half of the seafood being bought and consumed is farm-raised, and this seafood is farmed through the ...

Catch the Current hosts Amanda Buckle and Lorin Castiglione caught up with Ode sales managers Cathrin Rabben and Tone Hellesvik at the Global Seafood Market Conference last week to learn more about ...

Wild-caught fish often have more omega-3s and other minerals as compared to farm-raised fish. However, when it comes to nutrition, species and location often matter more than whether fish are wild or ...

Add Yahoo as a preferred source to see more of our stories on Google. When seafood is purchased and consumed, it's seafood that's either farm-raised or wild-caught. Over half of the seafood being ...