Almost 80 percent of modern Sardinian mitogenomes belong to branches that cannot be found anywhere else outside the island. Thus, they were defined as Sardinian-Specific Haplogroups (SSHs) that most ...
The “EXTRAMUROS – The Middle Ages Beyond the Walls” festival opened yesterday in Masullas, the first traveling exhibition dedicated to the Sardinian Middle Ages, promoted by the Itinera Romanica ...
Peel the whole eggplants; coarsely chop the flesh and transfer to a large colander. Using a spoon, scoop the flesh from the eggplant halves, leaving a 1/4-inch-thick shell. Chop the scooped out ...
The circumference of the volcanic island of Sardinia, all 1,149 miles of it, is a series of scooped out scallops, with bays, shoals and inlets, crab-like claws of land and offshore juttings of massive ...
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Sardinian Zeppole
To prepare Zippulas or Sardinian zeppole, start with the dough: grate the zest of the untreated orange and lemon (1) and set it aside. In the bowl of a stand mixer (or in a glass bowl if mixing by ...
Outlawed around the world, Casu Marzu makes stomachs turn at the sight of the still living maggots inside it. TikTok has gotten a hold of it recently. We find out why it's Sardinia's greatest delicacy ...
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