Since 1998, Northern Waters Smokehaus has been a Duluth staple- and now its delectable recipes are within reach thanks to the newly released Smoke on the Waterfront: The Northern Waters Smokehaus ...
This creamy, smoky dip features flaky smoked salmon two ways: Half is finely chopped to add a pleasant texture to the dip alongside briny pops of capers, and the rest is pureed with the mayonnaise, ...
From brunch apps to celebration finger food, these elegant dishes are easy to make—and easy to eat. Smoked salmon may be best known for its revered (and well-earned) spot atop a bagel with cream ...
A new book celebrates the shop’s 100th anniversary with a taste of history and the recipes that made it famous.
ASTORIA, Ore. — We head indoors this week to share some dining delights and an Oregon specialty: fresh smoked salmon. Last August and lasting for several weeks, the miles-wide Columbia River was ...
Fatty, salty, and delectable, this accessible luxury food elevates every meal. If you want some ideas for how to eat smoked ...
KENSINGTON (WPVI) -- In today's edition of The Dish, we head to Picnic in Kensington to get the recipe for one of their hottest dishes: the smoked trout dip. "This is one of our best sellers," says ...