The colourful Polish tradition of making ‘pisanki’, or Easter eggs, is more or less a thousand years old. There are dozens of regional varieties, and the most outstanding specimens are exhibited in ...
Kopytka (i.e. ‘little hooves’) are cousins of the Italian gnocchi. They are made with boiled mashed potatoes and a little bit of wheat flour. The dough is rolled and cut into diamond-shaped kluski, ...
In Poland, there are many places visited ghosts, black dogs, devils and witches. Taking a innocent stroll, one might vanish ...
You’ve heard of international superstitions like ‘don’t walk under a ladder’, but how about some exclusive to Poland? The 13 ...
At the end of the 18th century, Polish Enlightenment writers still considered tea to be as suspicious as the blood of bovine animals, frogs, snakes or snails. Stanisław Trembecki, a poet and the ...
Horror never fully settled into Polish cinema, however, it took off in video games. Here’s a review of some of the most ...
Han Kang’s writing explores memory, life after catastrophe and places where past events have left a deep imprint on the ...
In July 2011, over 200 Poles gathered in the shadow of Warsaw’s Palace of Culture and danced to Super Junior and T-ara – in ...
In 1843, a prince with a death sentence hanging over him moved into a derelict townhouse on Paris’s Île Saint-Louis, filled ...