The facility can process 40 hectolitres of spent brewer's yeast per hour for the creation of new functional, vegan-friendly ingredients.
Chronic inflammation can cause a wide range of health problems, ranging from skin rashes and digestive distress to cancer, ...
“If you’re trying to limit salt use, fermented foods are a great way to add salinity while also layering flavor,” says Fenton ...
Somerset County Gazette on MSN
Your Health, Your Choice: Why are ultra-processed foods so bad for you?
Ultra-processed foods like ready meals and fizzy drinks are linked to obesity, diabetes, and heart disease. Learn about UK ...
Chowhound on MSN
6 Baker-Recommended Cocoa Powder Brands You Should Be Buying
Experts share not only their top recommendations for cocoa powder brands, but also how best to use them to unlock their ...
The Food Safety and Standards Authority of India (FSSAI) aims to regulate paneer substitutes by enforcing clear labelling as ...
My long-term collaborator, professor Charles Spence from the Crossmodal Laboratory in Oxford, told me his neuroscience ...
And modern research is showing we may actually have dozens of senses. Odours in low-fat yogurts can make them feel richer and ...
Bodybuilding Bros on MSN
Here’s why keeping count on ultra-processed food intake is a must for everybody
Ultra-processed foods offer convenience, and while they’re light on your wallet, you pay with your health. New research links ...
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