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During World War I, the Montgomery Advertiser and New York Herald had a month-long debate over the broth from cooking seasoned greens.

The Sesquicentennial Cooking Demo Series will be held on Feb. 4, Feb. 18, and Feb. 25, each beginning at 6 p.m. in the ...

Miso brings umami, lemon brings some pep, and butter brings richness to this simple but memorable veggie side dish. As the ...

Hermann’s European Cafe, located at 214 N Mitchell St, Cadillac, MI 49601, is a place of crisp linens and unhurried pacing.

Meet executive chef Grant Vella, leading the charge and the team tasked with feeding the staff and visitors at Ford's new world headquarters.

Recipe for spaghetti with meatballs for dinner. I cook it three times a week. Here’s how to prepare it: Cook the pasta of your choice according to the package instructions. Sauté finely chopped onion ...

Germany' Planet A Foods is leading the cocoa-free chocolate to help the industry deal with the climate crisis. It has now gone global, and will soon enter the US.

Ready to level up your pot roast? Try this classic method and add a surprising and sweet ingredient to elevate the texture and flavor of your roast.

New York City-based NYU Langone Health has undergone a culinary overhaul with a clear goal: to prove hospital food can be both healthy and delicious. The initiative began in 2014, when health system ...

These Super Bowl desserts start with a box of cake mix! Quick, crowd-pleasing treats like bars, brownies, cookies, and cupcakes are all great for game day.

Traditional German food is hearty and full of meat, potatoes, vegetables, and flavor. These easy recipes for German-style dishes have just 5 ingredients (or fewer), making them perfect for busy cooks.