Eating miso soup regularly may improve gut health, lower cholesterol, and decrease your risk of disease, due to its ...

Chocolate silk pie: This classic, creamy dessert from Molly O’Neill has been a reader favorite since it was first published ...

These warm, brothy soups feature lean protein, whole grains and ample veggies to align with the Mediterranean diet.

These delicious soup recipes are chock-full of hearty winter produce and nourishing ingredients that align seamlessly with ...

These warm and comforting dinners fit well into the Mediterranean diet, one of the healthiest eating patterns around.

Green bean casserole: satisfying, traditional - and a little dull. But adding some of this versatile ingredient will take ...

Consuming foods like yogurt, kimchi and kefir supports digestion, and may even improve your mood.

Miso soup, that delicious Japanese broth that tantalizes the taste buds and warms the palate, isn't just for dinner anymore. It's now finding its way into stylish mugs and replacing coffee in the ...

Some fermenting foods can carry the risk of a bacterium that produces an extremely strong toxin called bongkrekic acid ...

Ready-made soup is convenient and soothing but can also be bland and not very healthy. Our test revealed surprisingly tasty, ...

Some say Korean and Japanese food are “similar,” while others claim they are “completely different.” Both countries share common elements like eating rice and soup, and using fermented soybean paste ...

Ice, here are 10 places that called it quits this year. Some cited rising costs and tariffs as reasons for their closure, ...