The rising demand for sustainable options to petroleum-based plastics has made biopolymer food packaging an exciting area for ...

Scientists have developed a packaging material that reads freshness in real time, giving a clearer picture of when food is starting to spoil. The wrapper’s tiny sensors track nutrients and ...

Packaging in 2026 is evolving faster than ever, driven by sustainability, technology and changing consumer expectations.

In 2026, artificial intelligence (AI) will shift from small pilots to the “brain” of food factories, under rising ...