Marguerite's food truck is named in honor of the late Margaret DeSue. It is operated by her son and daughter-in-law, Antonio and Latora DeSue.
Other relish tray tidbits to try are a French cornichon or a curl of pickled red onion placed atop each egg. For a garnish with heat, try small pickled pepperoncini or a petite Calabria pepper. Capers ...
SO, you’ve grown a little tired of the usual tinsel and twinkling lights but are just not ready to spend a fortune to ...