Kimchi, rice, and seaweed are a classic Korean combination that can be enjoyed any time of day. Why not try making kimbap, a ...

PROVIDENCE, R.I. [Brown University] --Good news, vegans: A new study finds that kimchi made without fish products has the same type of bacteria as more traditionally made kimchi. That finding suggests ...

Add Yahoo as a preferred source to see more of our stories on Google. If you’re looking for a quick, easy, and filling Asian dish to make at home, try this kimchi fried rice recipe. Kimchi, a popular ...

From Korean corndogs and pickled garlic kimchi to dalgona candy popularized by Netflix’s “Squid Game,” a number of Korean-inspired food trends have taken over TikTok this past year. The latest trend, ...

This kimchi jjigae is made extra hearty with beef short ribs, tofu, and a rich, flavorful broth. A comforting homemade soup ...

Austin's newest obsession, kimchi, has been generations in the making. "It's time. Austin's ready. Fermentation isn't going away," says Abbi Lunde, co-owner of Oh Kimchi Austin with husband Duane.

Choi's Napa Kimchi is one of the handmade kimchis Chong Choi and her son, Matt Choi, have been selling at PSU Farmers Market. (Ross William Hamilton/The Oregonian) From the addictive tacos from to ...

Tuesday is Kimchi Day across the D.C. area. D.C. and Virginia have already designated Nov. 22 as the holiday, and a proclamation from Maryland Gov. Larry Hogan has added the state to the festivities.

Researchers have found that kimchi made without seafood products has the same 'probiotic' bacteria as more traditional kimchi. Good news, vegans: A new study finds that kimchi made without fish ...