Carbohydrate ingestion during exercise worksbut what is the best carbohydrate for performance? Whether newer carbohydrate ...

When a study reports that athletes oxidised 60 g of an ingested carbohydrate per hour, it sounds as simple as measuring heart ...

For decades lactate was one of the most misunderstood molecules in exercise physiology. It became the villain of high-intensity exercise. Coaches blamed it for fatigue. Athletes blamed it for the ...

Few ideas in sports nutrition have been as influential, or perhaps as widely misunderstood, as the so-called "window of opportunity". During the 1990s the message appeared simple and compelling: ...

The framework of allostasis was developed precisely because single-lens explanations repeatedly failed to capture what living systems actually do under sustained challenge. It provides a way to ...

The recently published UCI Sports Nutrition Project paper on road cycling provides one of the most comprehensive overviews to date of race nutrition in professional road cycling (1)(CLICK HERE). It ...

The emergence of artificial intelligence (AI) in sport has not only transformed workflows; it has triggered an emotional response. Excitement, curiosity, scepticism and fear coexist in equal measure.

Artificial intelligence (AI) has rapidly become one of the most frequently referenced concepts in high-performance sport. It is discussed in recruitment, in training planning, in tactical ...

Vitamin D remains a recurring topic in sport because low vitamin D status is common in athletic populations, particularly during winter at higher latitudes, and because vitamin D has well-established ...

Non-steroidal anti-inflammatory drugs, or NSAIDs, can reduce pain sensations. In a previous blog, we discussed the mechanisms of NSAIDs action. This blog discusses the use, as well as ...