Do you pick a product formulated to freshen breath, control tartar, combat plaque, or attack gingivitis? Do you select ...

A new study shows that some widely used BPA replacements can kill cells and disrupt key functions, prompting scientists to ...

Sir Paul McCartney has entered the fray, signing a letter protesting the impending ban on terms such as "veggie burger." ...

Groups representing major companies, including Kraft Heinz and Coca-Cola, argue the law misleads consumers and violates the ...

Food labels provide essential information about a product’s nutritional value and ingredient composition. However, many consumers overlook the details, leading to unhealthy food choices. Understanding ...

Research suggests that high-protein diets can assist with weight loss, especially for women transitioning to menopause.

You’d be shocked at how many “healthy” foods in your cart are just sneaky marketing in disguise. Walking into a grocery store ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

ASN’s guidance helps clinicians and patients with CKD understand the effects of potassium and phosphorus food additives on their health.

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...

A new study of adolescents and young adults has found a commonly used antibiotic for skin infections, urinary tract infections, and acne is associated with an increased risk of respiratory failure.

While uncommon, off-label vaccination is sometimes recommended. One example is off-label vaccination against measles, mumps and rubella, or MMR, for children under 12 months old who plan to travel to ...