The development of abalone breeding technologies means more people can afford the seafood. According to a report by the Huajing Industrial Research Institute, abalone consumption in China increased ...

Two suspects have been arrested for the alleged possession of 1000 units of fresh abalone in the Tsitsikamma Marine Protected Area, which lies on the Western Cape and Eastern Cape border. They were ...

At Sol, the contemporary Korean restaurant by Solstice Culinary Space on Lyndhurst Terrace, head chef GwanJu Kim’s French training and Korean roots come together in one poised menu. Growing up on a ...

NSW Fisheries officers from the Department of Primary Industries and Regional Development (DPIRD) conducted a three-day shellfish sting over the weekend, resulting in the seizure of 106 abalone ...

The California Fish and Game Commission voted Thursday to extend the ban on abalone harvesting in Northern California until 2036, citing the decline in red abalone populations and ongoing ...

Hidden along the winding coastal roads of Pescadero, California sits a culinary time capsule where the abalone sandwich will make you question every other seafood experience you’ve ever had. Duarte’s ...

The most reliable source of fresh, California-grown abalone from Santa Barbara to the Mexican border is The Cultured Abalone, an aquaculture farm that’s existed on Dos Pueblos Ranch along the Gaviota ...

Join me as I catch and cook abalone, with a fishing limit of three per person per day. Regulations dictate that if you eat an abalone on the beach, you must consume it entirely, as transporting it ...